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Melissa Hamilton
Melissa Hamilton cofounded the restaurant Hamilton’s Grill Room in Lambertville, New Jersey, where she served as executive chef. She worked at Martha Stewart Living, Cook’s Illustr...visualizza altroMelissa Hamilton cofounded the restaurant Hamilton’s Grill Room in Lambertville, New Jersey, where she served as executive chef. She worked at Martha Stewart Living, Cook’s Illustrated, and at Saveur as the food editor.visualizza meno
Libri di Melissa Hamilton
Canal House Cooking Volumes 1–3: Summer, Fall & Holiday, and Winter & Spring Buon Appetito: A Taste of Italy Valutazione: 3 su 5 stelle3/5Canal House Cooking Volumes 1–3: Summer, Fall & Holiday, and Winter & Spring Valutazione: 0 su 5 stelle0 valutazioniThe British Table: A New Look at the Traditional Cooking of England, Scotland, and Wales Valutazione: 4 su 5 stelle4/5Buon Appetito: A Taste of Italy Valutazione: 4 su 5 stelle4/5Canal House Cooking Volume N° 7: La Dolce Vita Valutazione: 4 su 5 stelle4/5Canal House Cooking Volume N° 2: Fall & Holiday Valutazione: 4 su 5 stelle4/5Canal House Cooking Volume N° 2: Fall & Holiday Valutazione: 0 su 5 stelle0 valutazioniCanal House Cooking Volume N° 7: La Dolce Vita Valutazione: 4 su 5 stelle4/5Canal House Cooking Volume N° 8: Pronto! Valutazione: 3 su 5 stelle3/5Canal House Cooking Volume N° 4: Farm Markets & Gardens Valutazione: 3 su 5 stelle3/5