Valutazione: 4 su 5 stelle
4/5
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author
Rebecca Sharpless
Rebecca Sharpless is professor of history at Texas Christian University. Her most recent book is Cooking in Other Women's Kitchens: Domestic Workers in the South, 1865–1960.Rebecca Sharpless is professor of history at Texas Christian University. Her most recent book is Cooking in Other Women's Kitchens: Domestic Workers in the South, 1865–1960.
Libri di Rebecca Sharpless
Cooking in Other Women’s Kitchens: Domestic Workers in the South,1865-1960 Two Hundred Years of Charleston Cooking Valutazione: 5 su 5 stelle5/5The Larder: Food Studies Methods from the American South Valutazione: 0 su 5 stelle0 valutazioniGrain and Fire: A History of Baking in the American South Valutazione: 0 su 5 stelle0 valutazioniFertile Ground, Narrow Choices: Women on Texas Cotton Farms, 1900-1940 Valutazione: 0 su 5 stelle0 valutazioniDethroning the Deceitful Pork Chop: Rethinking African American Foodways from Slavery to Obama Valutazione: 0 su 5 stelle0 valutazioni