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Iqbal Wahhab
Iqbal Wahhab was a distinguished food journalist and restaurant publicist who famously edited Tandoori Magazine and claimed that most Indian restaurant staff were 'miserable gits'....visualizza altroIqbal Wahhab was a distinguished food journalist and restaurant publicist who famously edited Tandoori Magazine and claimed that most Indian restaurant staff were 'miserable gits'. Perhaps not surprisingly, he was sacked from his editorial post and so he decided to put his (and other people's) money where his mouth was and set about creating the greatest Indian restaurant in the world using the stunning talents of India's leading young chef, Vivek Singh. The rest is the stuff of restaurant legend.visualizza meno
Libri di Iqbal Wahhab
The Cinnamon Club Cookbook Roast: a very British cookbook Valutazione: 0 su 5 stelle0 valutazioniCharity Sucks Valutazione: 0 su 5 stelle0 valutazioni