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Rebecca Seal
Rebecca Seal began working on Solo after more than ten years of freelance experience as a journalist. She writes frequently for the Financial Times and The Guardian, and is also a ...visualizza altroRebecca Seal began working on Solo after more than ten years of freelance experience as a journalist. She writes frequently for the Financial Times and The Guardian, and is also a highly regarded food writer, having written a number of bestselling cookbooks. She lives in London.visualizza meno
Audiolibri di Rebecca Seal
Solo: How to Work Alone (and Not Lose Your Mind) Valutazione: 5 su 5 stelle5/5
Audiolibri narrati
Solo: How to Work Alone (and Not Lose Your Mind) Valutazione: 5 su 5 stelle5/5